Learn how you can conserve by applying
simple tips to your restaurant. Roll over the dots to get cost-saving tips!
Seal and insulate your establishment.
Update front-of- the-house lighting.
Create a landscaping policy and maintenance plan
Offer water to guests.
Utilize sustainable building materials.
Install low-flow pre-rinse spray valve(s).
Maintain refrigerator doors.
Utilize more efficient appliances.